New Burma Menu
Introducing New Burma: A culinary gem nestled in San Francisco, New Burma offers a delightful array of vegetarian and vegan options inspired by traditional Burmese cuisine. With dishes like their renowned Tea Leaf Salad, this restaurant showcases a vibrant mix of flavors and textures. The Eggplant with Garlic Sauce and Burmese Style Mix Vegetables are a must-try, bursting with authentic taste and cooked to perfection.
Aside from the food, the service at New Burma garners rave reviews for its friendliness and efficiency. The casual atmosphere, combined with outdoor seating options, makes it an inviting spot for both takeout and dine-in experiences. In addition, the restaurant embraces inclusivity with features like gender-neutral restrooms and wheelchair accessibility.
If you're looking for a delicious and affordable meal that caters to a variety of dietary preferences, New Burma is the perfect destination.
For The Table
Samusa
Wheat flour turnover filled with potatoes, red onions, peas, carrots and a blend of ten unique spices served with our special house sauce.
Lettuce Wrap
Choice of (Tofu, Chicken +1, Shrimps +2) wrapped in romaine lettuce with carrots, mushrooms, snap peas, radish, ginger, garlic, water chestnuts, cooked with hoisin sauce, sesame seeds on top
Platha with Coconut Chicken Curry Dip
Multi-layer bread served with coconut chicken curry.
Platha with Vegetable Curry Dip
Multi-layer bread served with vegetable curry dip.
Fried Tofu
Soft and crispy of deep fried tofu served with our special house sauce.
Salt And Pepper Chicken
Crispy chicken; deep fried with bread crumbs topped scallions and jalapeos.
Samusa Salad
Gluten free. Lettuce served with vegan samosas, cabbage, onions, cilantro, cucumber, yellow bean powder, tamarind sauce, mint and sesame seeds.
Tea Leaf Salad With Lettuce
Gluten free. burmese fermented tea leaf, romain lettuce, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeos, lemon.
Tea Leaf Salad With Cabbage
Gluten free. burmese fermented tea leaves, cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeos, lemon.
Mango Salad
Gluten Free. Shredded green mangoes served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumber, cilantro.
Must Have
Noodles
Nan Gyi Thok
Rice noodle with coconut chicken curry sauce, yellow bean powder, cilantro, and fried onions, boiled egg and crispy wonton.
Garlic Noodle
Choice of (tofu or chicken) egg flat noodles, mixed with fried garlic, garlic oil and special house sauce. topped with scallion and cucumber.
Burmese Pad Thai
Choice of (tofu, chicken or two shrimps) stir fried rice noodle tofu, red bell peppers, onions, lettuce, cabbage, peanuts, bean sprout and scrambled eggs.
Wok Fried Burmese Spicy Noodle
Choice of (tofu, chicken or two shrimps) egg (or rice) noodle, cabbage, onion, bell pepper, cooked with chili sauce.
Samusa Soup
Vegetarian soup made with samosas, potatoes, onions, tamarind, lentils, cabbage, falafel and jalapeos.
Coconut Chicken Noodle Soup
Ohn No Kawt Swe. Soup made with coconut chicken curry, egg noodle, onion, cilantro.Served lemon and chili power on the side.
Soups
Vegetarian/Vegan
Tea Leaf Salad and Rice
Traditionally prepared Burmese food, salad mixed with cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeos, lemon, served with a choice of rice.
Burmese Style Mix Vegetables
Burmese curry sauce with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentil and tofu.
Eggplant With Garlic Sauce
Tender eggplant with garlic and scallions cooked in a sweet chili sauce.
Fiery Vegetable With Tofu
Tofu, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
String Beans
Stir fried string beans cooked with garlic, ginger and sweet spicy sauce.
Garlic Broccoli
Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions lemongrass tofu.
Lemongrass Tofu
Tofu, with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Sesame Tofu
Deep fried tofu tossed with a sweet and tangy sauce.Topped with sesame seeds.
Burmese Pork Curry With Potatoes
Pork and dice of potatoes cooked with Burmese curry and pickled mango.
Pork
Chicken
Burmese Chicken Curry Potatoes
Gluten free. Chicken and potatoes cooked in burmese curry sauce.
Blackpepper Chicken
Chicken breast, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Mint Chicken
Gluten free. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeos.
Lemongrass Chicken
Gluten free. Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Sesame Chicken
Deep fried chicken tossed with a sweet and tangy sauce; topped with sesame seeds.
Mango Chicken
Gluten free. Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Fiery Vegetables with Chicken
Gluten free. Chicken breast, string beans, bell peppers, broccoli, cauliflower and basil in a sweet and spicy sauce
Crispy Chicken With Broccoli Crispy Chicken With Broccoli
Deep fried crispy chicken, garlic, ginger and sweet chili sauce, topped with broccoli.
Burmese Beef Curry With Potatoes
Stewed beef cubes and potatoes cooked with Burmese curry.
Blackpepper Beef
Slices of Beef wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Chili Beef
Slices of beef tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Fiery Vegetables With Beef
Slices of beef string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
Sesame Beef
Deep fried slices of beef tossed with a sweet and tangy sauce; topped with sesame seeds..
Beef
Lamb
blackpepper Lamb
Slices of Lamb, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Chili Lamb
Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
Fiery Vegetables With Lamb
Slices of lamb, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
Burmese Shrimp Curry
Shrimps cooked with tomato and Burmese curry sauce.
Blackpepper Shrimp
Shrimp wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
Burma Grub Special Garlic Shrimp
Shrimps, garlic, ginger, onion, jalapenos cooked with house special sauce.
Garlic And Chili Shrimp
Shrimps wok tossed in garlic, chili sauce and slice of onions.
Fiery Vegetables With Shrimp
Shrimps, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
Lemongrass Shrimps
Shrimps with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
Mango Shrimp
Shrimps with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
Shrimp And Eggplant
Shrimps and eggplant wok tossed in garlic, scallions with sweet chili sauce.
Shrimps
Rice
Combination Fried Rice
Fried jasmine rice, with vegetables, chicken, shrimps and scrambled egg . Add fried egg with extra cost.
Coke (Can)
Sprite (can)
Burmese Fried Rice
Fried jasmine rice with egg, yellow peas and onion. Add fried egg with extra cost.
Jasmine Rice
Coconut Rice
Brown Rice
Plain Platha
Burmese Ice Milk Tea
Chi tea with condensed milk and evaporated milk
